Chengli Hou
About
Chengli Hou has authored 72 papers that have received a total of 1.8k indexed citations.
This includes 47 papers in Animal Science and Zoology, 25 papers in Molecular Biology and 25 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (40 papers), Probiotics and Fermented Foods (13 papers) and Animal Nutrition and Physiology (12 papers). Chengli Hou is often cited by papers focused on Meat and Animal Product Quality (40 papers), Probiotics and Fermented Foods (13 papers) and Animal Nutrition and Physiology (12 papers) and collaborates with scholars based in China, Belgium and Canada. Chengli Hou's co-authors include Dequan Zhang, Xiangfang Zeng, Shiyan Qiao and Xiaochun Zheng and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and The FASEB Journal
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