Chengtao Wang
About
Chengtao Wang has authored 21 papers that have received a total of 553 indexed citations.
This includes 7 papers in Biochemistry, 5 papers in Molecular Biology and 4 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Gout, Hyperuricemia, Uric Acid (3 papers) and Cholesterol and Lipid Metabolism (2 papers). Chengtao Wang is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Gout, Hyperuricemia, Uric Acid (3 papers) and Cholesterol and Lipid Metabolism (2 papers) and collaborates with scholars based in China, Pakistan and Finland. Chengtao Wang's co-authors include Arshad Mehmood, Lei Zhao, Muhammad Nadeem, Muhammad Usman and Muhammad Ishaq and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science
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