Choong Hwan Lee
About
Choong Hwan Lee has authored 169 papers that have received a total of 4.0k indexed citations.
This includes 90 papers in Molecular Biology, 40 papers in Food Science and 37 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (34 papers), Tea Polyphenols and Effects (24 papers) and Food Quality and Safety Studies (23 papers). Choong Hwan Lee is often cited by papers focused on Phytochemicals and Antioxidant Activities (34 papers), Tea Polyphenols and Effects (24 papers) and Food Quality and Safety Studies (23 papers) and collaborates with scholars based in South Korea, United States and Japan. Choong Hwan Lee's co-authors include Sunmin Lee, Eun Sung Jung, Digar Singh, Jung Nam Choi and Sarah Lee and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Nature Communications and PLoS ONE
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