Chris Kjeldsen
About
Chris Kjeldsen has authored 29 papers that have received a total of 479 indexed citations.
This includes 10 papers in General Agricultural and Biological Sciences, 8 papers in Plant Science and 8 papers in Global and Planetary Change. The topics of these papers are Organic Food and Agriculture (7 papers), Culinary Culture and Tourism (5 papers) and Social Capital and Networks (5 papers). Chris Kjeldsen is often cited by papers focused on Organic Food and Agriculture (7 papers), Culinary Culture and Tourism (5 papers) and Social Capital and Networks (5 papers) and collaborates with scholars based in Denmark, United Kingdom and The Netherlands. Chris Kjeldsen's co-authors include Tommy Dalgaard, Martin Hvarregaard Thorsøe, Morten Graversgaard, Egon Noe and Mark S. Reed and has published in prestigious journals such as Environmental Pollution, Landscape and Urban Planning and Resources Conservation and Recycling
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