Christina Schönberger
About
Christina Schönberger has authored 8 papers that have received a total of 372 indexed citations.
This includes 6 papers in Food Science, 4 papers in Pharmacology and 2 papers in Biotechnology. The topics of these papers are Fermentation and Sensory Analysis (5 papers), Hops Chemistry and Applications (4 papers) and Microbial Inactivation Methods (2 papers). Christina Schönberger is often cited by papers focused on Fermentation and Sensory Analysis (5 papers), Hops Chemistry and Applications (4 papers) and Microbial Inactivation Methods (2 papers) and collaborates with scholars based in Germany, Ireland and Belgium. Christina Schönberger's co-authors include Jan A. Delcour, Jean Titze, Chris W. Michiels, Johan A. Martens and Mohammadreza Khalesi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Laboratory Investigation and Acta Anaesthesiologica Scandinavica.
In The Last Decade
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