Christoph Heidrich

10 papers and 933 indexed citations i.

Christoph Heidrich has authored 10 papers that have received a total of 933 indexed citations. This includes 9 papers in Molecular Biology, 6 papers in Food Science and 5 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (6 papers), Bacterial Genetics and Biotechnology (5 papers) and Biochemical and Structural Characterization (3 papers). Christoph Heidrich is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Bacterial Genetics and Biotechnology (5 papers) and Biochemical and Structural Characterization (3 papers) and collaborates with scholars based in Germany, Australia and Spain. Christoph Heidrich's co-authors include Hans‐Georg Sahl, Gabriele Bierbaum, Christoph Kempter, Michaele Josten and Ralph W. Jack and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Bacteriology and Molecular Microbiology.