Chunxia Xiao

34 papers and 755 indexed citations i.

Chunxia Xiao has authored 34 papers that have received a total of 755 indexed citations. This includes 15 papers in Molecular Biology, 10 papers in Plant Science and 10 papers in Food Science. The topics of these papers are Food composition and properties (5 papers), Natural product bioactivities and synthesis (3 papers) and Polysaccharides Composition and Applications (3 papers). Chunxia Xiao is often cited by papers focused on Food composition and properties (5 papers), Natural product bioactivities and synthesis (3 papers) and Polysaccharides Composition and Applications (3 papers) and collaborates with scholars based in China, Japan and United Kingdom. Chunxia Xiao's co-authors include Xuebo Liu, Yutang Wang, Yinxia Li, Qianqian Guo and Xu Deng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Free Radical Biology and Medicine and Food Chemistry