Clara Cilindre
About
Clara Cilindre has authored 44 papers that have received a total of 920 indexed citations.
This includes 38 papers in Food Science, 20 papers in Plant Science and 11 papers in Biomedical Engineering. The topics of these papers are Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (16 papers) and Olfactory and Sensory Function Studies (10 papers). Clara Cilindre is often cited by papers focused on Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (16 papers) and Olfactory and Sensory Function Studies (10 papers) and collaborates with scholars based in France, Germany and United States. Clara Cilindre's co-authors include Gérard Liger‐Belair, Philippe Jeandet, Sandra Villaume, Christine Schaeffer‐Reiss and Alain Van Dorsselaer and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLoS ONE and The Journal of Physical Chemistry B
In The Last Decade
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