Claudio Cantini
About
Claudio Cantini has authored 71 papers that have received a total of 1.4k indexed citations.
This includes 43 papers in Plant Science, 18 papers in Organic Chemistry and 13 papers in Food Science. The topics of these papers are Horticultural and Viticultural Research (24 papers), Edible Oils Quality and Analysis (18 papers) and Plant Physiology and Cultivation Studies (14 papers). Claudio Cantini is often cited by papers focused on Horticultural and Viticultural Research (24 papers), Edible Oils Quality and Analysis (18 papers) and Plant Physiology and Cultivation Studies (14 papers) and collaborates with scholars based in Italy, Portugal and Luxembourg. Claudio Cantini's co-authors include Giampiero Cai, Marco Romi, Alessio Giovannelli, Roberto Berni and Roberto Tognetti and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and Food Chemistry
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