Claudio D’Onofrio
About
Claudio D’Onofrio has authored 69 papers that have received a total of 1.4k indexed citations.
This includes 65 papers in Plant Science, 33 papers in Molecular Biology and 32 papers in Food Science. The topics of these papers are Horticultural and Viticultural Research (44 papers), Fermentation and Sensory Analysis (31 papers) and Biosynthesis and Engineering of Terpenoids (15 papers). Claudio D’Onofrio is often cited by papers focused on Horticultural and Viticultural Research (44 papers), Fermentation and Sensory Analysis (31 papers) and Biosynthesis and Engineering of Terpenoids (15 papers) and collaborates with scholars based in Italy, France and United States. Claudio D’Onofrio's co-authors include Fabiola Matarese, Andrea Bellincontro, Giovanni Caruso, Giancarlo Scalabrelli and Riccardo Gucci and has published in prestigious journals such as PLoS ONE, The Plant Cell and Journal of Agricultural and Food Chemistry
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