D C Hawthorne
About
D C Hawthorne has authored 21 papers that have received a total of 2.4k indexed citations.
This includes 16 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Genetics. The topics of these papers are Fungal and yeast genetics research (10 papers), Fermentation and Sensory Analysis (4 papers) and Metabolic Engineering and Synthetic Biology (4 papers). D C Hawthorne is often cited by papers focused on Fungal and yeast genetics research (10 papers), Fermentation and Sensory Analysis (4 papers) and Metabolic Engineering and Synthetic Biology (4 papers) and collaborates with scholars based in United States. D C Hawthorne's co-authors include Robert Mortimer, H. C. Douglas, Howard C. Douglas, Fred Sherman and Henry R. Mahler and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Journal of Molecular Biology
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