D. HAMM
About
D. HAMM has authored 54 papers that have received a total of 833 indexed citations.
This includes 35 papers in Animal Science and Zoology, 12 papers in Food Science and 11 papers in Small Animals. The topics of these papers are Animal Nutrition and Physiology (29 papers), Meat and Animal Product Quality (28 papers) and Veterinary Equine Medical Research (5 papers). D. HAMM is often cited by papers focused on Animal Nutrition and Physiology (29 papers), Meat and Animal Product Quality (28 papers) and Veterinary Equine Medical Research (5 papers) and collaborates with scholars based in United States, Germany and Egypt. D. HAMM's co-authors include James E. Thomson, C.E. LYON, C.Y.W. ANG, LOUIS L. YOUNG and W. Jöchle and has published in prestigious journals such as Journal of Nutrition, Journal of Food Science and Poultry Science
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