Dajing Li
About
Dajing Li has authored 128 papers that have received a total of 2.9k indexed citations.
This includes 58 papers in Food Science, 56 papers in Biochemistry and 35 papers in Plant Science. The topics of these papers are Antioxidant Activity and Oxidative Stress (36 papers), Phytochemicals and Antioxidant Activities (32 papers) and Food Drying and Modeling (23 papers). Dajing Li is often cited by papers focused on Antioxidant Activity and Oxidative Stress (36 papers), Phytochemicals and Antioxidant Activities (32 papers) and Food Drying and Modeling (23 papers) and collaborates with scholars based in China, Japan and Pakistan. Dajing Li's co-authors include Chunquan Liu, Jiangfeng Song, Zhongyuan Zhang, Min Zhang and Yadong Xiao and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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