Daniel Cozzolino
About
Daniel Cozzolino has authored 407 papers that have received a total of 11.9k indexed citations.
This includes 207 papers in Analytical Chemistry, 143 papers in Food Science and 106 papers in Animal Science and Zoology. The topics of these papers are Spectroscopy and Chemometric Analyses (207 papers), Meat and Animal Product Quality (106 papers) and Fermentation and Sensory Analysis (86 papers). Daniel Cozzolino is often cited by papers focused on Spectroscopy and Chemometric Analyses (207 papers), Meat and Animal Product Quality (106 papers) and Fermentation and Sensory Analysis (86 papers) and collaborates with scholars based in Australia, Uruguay and Italy. Daniel Cozzolino's co-authors include Wies Cynkar, Robert G. Dambergs, Mark Gishen, James Chapman and Vi Khanh Truong and has published in prestigious journals such as Chemical Reviews, Journal of Clinical Investigation and Environmental Science & Technology.
In The Last Decade
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