Deyse Christina Vallim
About
Deyse Christina Vallim has authored 32 papers that have received a total of 393 indexed citations.
This includes 19 papers in Food Science, 18 papers in Biotechnology and 8 papers in Clinical Biochemistry. The topics of these papers are Listeria monocytogenes in Food Safety (18 papers), Food Safety and Hygiene (8 papers) and Essential Oils and Antimicrobial Activity (8 papers). Deyse Christina Vallim is often cited by papers focused on Listeria monocytogenes in Food Safety (18 papers), Food Safety and Hygiene (8 papers) and Essential Oils and Antimicrobial Activity (8 papers) and collaborates with scholars based in Brazil, Peru and Canada. Deyse Christina Vallim's co-authors include Ernesto Hofer, Cristina Barroso Hofer, Marise Dutra Asensi, Cristhiane Moura Falavina dos Reis and Regina Maria Cavalcanti Pilotto Domingues and has published in prestigious journals such as Biochemical and Biophysical Research Communications, Journal of Dairy Science and BioMed Research International.
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