Dongna Li
About
Dongna Li has authored 42 papers that have received a total of 468 indexed citations.
This includes 11 papers in Molecular Biology, 9 papers in Food Science and 7 papers in Genetics. The topics of these papers are Fermentation and Sensory Analysis (7 papers), Tea Polyphenols and Effects (6 papers) and Forensic and Genetic Research (5 papers). Dongna Li is often cited by papers focused on Fermentation and Sensory Analysis (7 papers), Tea Polyphenols and Effects (6 papers) and Forensic and Genetic Research (5 papers) and collaborates with scholars based in China, United States and South Africa. Dongna Li's co-authors include Xia Ma, Yuzhi Rong, Lihua Chen, Guowen Liu and Pengwei Zhuang and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Scientific Reports
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