E. F. Gale
About
E. F. Gale has authored 51 papers that have received a total of 1.7k indexed citations.
This includes 24 papers in Molecular Biology, 20 papers in Food Science and 18 papers in Infectious Diseases. The topics of these papers are Probiotics and Fermented Foods (20 papers), Antifungal resistance and susceptibility (11 papers) and Bacterial Genetics and Biotechnology (9 papers). E. F. Gale is often cited by papers focused on Probiotics and Fermented Foods (20 papers), Antifungal resistance and susceptibility (11 papers) and Bacterial Genetics and Biotechnology (9 papers) and collaborates with scholars based in United Kingdom, Australia and South Sudan. E. F. Gale's co-authors include Joan P. Folkes, D. Kerridge, Alan M. Johnson, Vicente Notario and Antonio Cassone and has published in prestigious journals such as Nature, Notes and Queries and FEBS Letters
In The Last Decade
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