E. G. Bligh

22 papers and 60.8k indexed citations i.

E. G. Bligh has authored 22 papers that have received a total of 60.8k indexed citations. This includes 10 papers in Molecular Biology, 10 papers in Animal Science and Zoology and 9 papers in Aquatic Science. The topics of these papers are Meat and Animal Product Quality (9 papers), Aquaculture Nutrition and Growth (9 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). E. G. Bligh is often cited by papers focused on Meat and Animal Product Quality (9 papers), Aquaculture Nutrition and Growth (9 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers) and collaborates with scholars based in Canada. E. G. Bligh's co-authors include W. J. Dyer, Murray Saffran, James L. Webb, B. E. March and C. A. Eaton and has published in prestigious journals such as Archives of Biochemistry and Biophysics and Journal of Food Science