E. L. Pippen
About
E. L. Pippen has authored 22 papers that have received a total of 455 indexed citations.
This includes 10 papers in Animal Science and Zoology, 5 papers in Biomedical Engineering and 4 papers in Organic Chemistry. The topics of these papers are Meat and Animal Product Quality (10 papers), Advanced Chemical Sensor Technologies (5 papers) and Animal Nutrition and Physiology (4 papers). E. L. Pippen is often cited by papers focused on Meat and Animal Product Quality (10 papers), Advanced Chemical Sensor Technologies (5 papers) and Animal Nutrition and Physiology (4 papers) and collaborates with scholars based in United States. E. L. Pippen's co-authors include M. Nonaka, A. L. Potter, E. Mecchi, Fred Stitt and R. M. McCready and has published in prestigious journals such as Environmental Science & Technology, Analytical Chemistry and Journal of Agricultural and Food Chemistry
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