Edward Rój
About
Edward Rój has authored 57 papers that have received a total of 1.1k indexed citations.
This includes 16 papers in Food Science, 16 papers in Biochemistry and 13 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (14 papers), Hops Chemistry and Applications (11 papers) and Essential Oils and Antimicrobial Activity (8 papers). Edward Rój is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Hops Chemistry and Applications (11 papers) and Essential Oils and Antimicrobial Activity (8 papers) and collaborates with scholars based in Poland, Serbia and India. Edward Rój's co-authors include Katarzyna Tyśkiewicz, Agnieszka Dobrzyńska‐Inger, Katarzyna Chojnacka, Marcin Konkol and Bogusława Łęska and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Biochimica et Biophysica Acta (BBA) - Biomembranes
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