Elisa Fasoli
About
Elisa Fasoli has authored 65 papers that have received a total of 1.6k indexed citations.
This includes 41 papers in Molecular Biology, 18 papers in Spectroscopy and 10 papers in Food Science. The topics of these papers are Advanced Proteomics Techniques and Applications (17 papers), Identification and Quantification in Food (10 papers) and Protein Hydrolysis and Bioactive Peptides (9 papers). Elisa Fasoli is often cited by papers focused on Advanced Proteomics Techniques and Applications (17 papers), Identification and Quantification in Food (10 papers) and Protein Hydrolysis and Bioactive Peptides (9 papers) and collaborates with scholars based in Italy, Spain and France. Elisa Fasoli's co-authors include Pier Giorgio Righetti, Egisto Boschetti, Alfonsina D’Amato, Attilio Citterio and Alexander V. Kravchuk and has published in prestigious journals such as Analytical Chemistry, Neurology and Macromolecules
In The Last Decade
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