Elmer H. Marth
About
Elmer H. Marth has authored 354 papers that have received a total of 8.5k indexed citations.
This includes 177 papers in Food Science, 147 papers in Biotechnology and 118 papers in Plant Science. The topics of these papers are Listeria monocytogenes in Food Safety (112 papers), Mycotoxins in Agriculture and Food (101 papers) and Probiotics and Fermented Foods (79 papers). Elmer H. Marth is often cited by papers focused on Listeria monocytogenes in Food Safety (112 papers), Mycotoxins in Agriculture and Food (101 papers) and Probiotics and Fermented Foods (79 papers) and collaborates with scholars based in United States, Egypt and Austria. Elmer H. Marth's co-authors include Ahmed E. Yousef, Michael P. Doyle, Robert E. Brackett, T. E. Minor and Moustafa El-Shenawy and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Applied Microbiology and Biotechnology
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