Erika Ganda
About
Erika Ganda has authored 36 papers that have received a total of 918 indexed citations.
This includes 19 papers in Agronomy and Crop Science, 16 papers in Molecular Biology and 12 papers in Food Science. The topics of these papers are Gut microbiota and health (15 papers), Probiotics and Fermented Foods (9 papers) and Milk Quality and Mastitis in Dairy Cows (8 papers). Erika Ganda is often cited by papers focused on Gut microbiota and health (15 papers), Probiotics and Fermented Foods (9 papers) and Milk Quality and Mastitis in Dairy Cows (8 papers) and collaborates with scholars based in United States, United Kingdom and Brazil. Erika Ganda's co-authors include R.C. Bicalho, G. Oikonomou, Svetlana Lima, M.L.S. Bicalho and Carla Foditsch and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and The FASEB Journal
In The Last Decade
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