Erkki Honkanen
About
Erkki Honkanen has authored 49 papers that have received a total of 963 indexed citations.
This includes 16 papers in Organic Chemistry, 10 papers in Food Science and 9 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (8 papers), Fermentation and Sensory Analysis (6 papers) and Synthesis and Characterization of Heterocyclic Compounds (6 papers). Erkki Honkanen is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Fermentation and Sensory Analysis (6 papers) and Synthesis and Characterization of Heterocyclic Compounds (6 papers) and collaborates with scholars based in Finland and United Kingdom. Erkki Honkanen's co-authors include Timo Hirvi, Artturi I. Virtanen, Pertti Karvonen, Jon Munch‐Petersen and Ora Patoharju and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Medicinal Chemistry and Journal of the Science of Food and Agriculture
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