Eva Tornberg
About
Eva Tornberg has authored 78 papers that have received a total of 4.4k indexed citations.
This includes 44 papers in Animal Science and Zoology, 34 papers in Food Science and 10 papers in Organic Chemistry. The topics of these papers are Meat and Animal Product Quality (44 papers), Animal Nutrition and Physiology (22 papers) and Proteins in Food Systems (13 papers). Eva Tornberg is often cited by papers focused on Meat and Animal Product Quality (44 papers), Animal Nutrition and Physiology (22 papers) and Proteins in Food Systems (13 papers) and collaborates with scholars based in Sweden, Greece and Cyprus. Eva Tornberg's co-authors include Xavier Fernández, Björn Bergenståhl, Charis M. Galanakis, Vassilis Gekas and Ingegerd Sjöholm and has published in prestigious journals such as Food Chemistry, Journal of Colloid and Interface Science and Biotechnology and Bioengineering
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Soo‐Yeon Cho are published in Top journals papers by Ilona Kretzschmar are published in Top fields papers by Mariana G. Pinho are about Top journals papers by Pascal Carrive are published in Top fields papers by Lei Jiao are about Top journals papers by Matthew K. Topham are published in Top countries impacted by papers by Cheryl L. Maslen Top authors papers by Eric A. Nofzinger are co-authored with