F. Boudard
About
F. Boudard has authored 26 papers that have received a total of 455 indexed citations.
This includes 8 papers in Food Science, 7 papers in Molecular Biology and 5 papers in Plant Science. The topics of these papers are Essential Oils and Antimicrobial Activity (4 papers), Natural product bioactivities and synthesis (3 papers) and Natural Antidiabetic Agents Studies (3 papers). F. Boudard is often cited by papers focused on Essential Oils and Antimicrobial Activity (4 papers), Natural product bioactivities and synthesis (3 papers) and Natural Antidiabetic Agents Studies (3 papers) and collaborates with scholars based in France, Ivory Coast and Guinea. F. Boudard's co-authors include Patrick Poucheret, Alain Michel, M. Bastide, Emilie Bony and Pierre Brat and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, International Journal of Molecular Sciences and Molecules
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