F. S. Thatcher
About
F. S. Thatcher has authored 44 papers that have received a total of 589 indexed citations.
This includes 15 papers in Molecular Biology, 15 papers in Food Science and 8 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (7 papers), Listeria monocytogenes in Food Safety (6 papers) and Bacteriophages and microbial interactions (6 papers). F. S. Thatcher is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Listeria monocytogenes in Food Safety (6 papers) and Bacteriophages and microbial interactions (6 papers) and collaborates with scholars based in The Netherlands, Canada and United States. F. S. Thatcher's co-authors include John A. Robinson, N. Dickie, A. H. W. Hauschild, R. D. Pontefract and R. Hilsheimer and has published in prestigious journals such as Nature, Science and Journal of Bacteriology
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