Farman Ali
About
Farman Ali has authored 26 papers that have received a total of 342 indexed citations.
This includes 12 papers in Food Science, 6 papers in Plant Science and 5 papers in Pharmacology. The topics of these papers are Essential Oils and Antimicrobial Activity (6 papers), Proteins in Food Systems (5 papers) and Food composition and properties (3 papers). Farman Ali is often cited by papers focused on Essential Oils and Antimicrobial Activity (6 papers), Proteins in Food Systems (5 papers) and Food composition and properties (3 papers) and collaborates with scholars based in Pakistan, China and Yemen. Farman Ali's co-authors include Nasir Mehmood Khan, Nawshad Muhammad, Farman Ali Khan, Shujaat Ahmad and Shafiullah Khan and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry
In The Last Decade
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