Fengping Yi
About
Fengping Yi has authored 31 papers that have received a total of 489 indexed citations.
This includes 12 papers in Food Science, 11 papers in Molecular Biology and 9 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (7 papers) and Molecular Sensors and Ion Detection (4 papers). Fengping Yi is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (7 papers) and Molecular Sensors and Ion Detection (4 papers) and collaborates with scholars based in China. Fengping Yi's co-authors include Chuanxiang Liu, Jing Sun, Guangyong Zhu, Xiaoli Bao and Zhu Xian and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Tetrahedron
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