Flávia Maria Netto
About
Flávia Maria Netto has authored 74 papers that have received a total of 3.1k indexed citations.
This includes 42 papers in Food Science, 32 papers in Molecular Biology and 12 papers in Physiology. The topics of these papers are Proteins in Food Systems (33 papers), Protein Hydrolysis and Bioactive Peptides (31 papers) and Microencapsulation and Drying Processes (17 papers). Flávia Maria Netto is often cited by papers focused on Proteins in Food Systems (33 papers), Protein Hydrolysis and Bioactive Peptides (31 papers) and Microencapsulation and Drying Processes (17 papers) and collaborates with scholars based in Brazil, Spain and United States. Flávia Maria Netto's co-authors include Ricardo de Lima Zollner, Maria Teresa Bertoldo Pacheco, Rosiane Lopes Cunha, Maria Elisa Caetano‐Silva and Maria Isabel Rodrigues and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Journal of Dairy Science.
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Amber Vaughn are co-authored with Top fields papers by Eiko Nakamaru‐Ogiso are about Top countries impacted by papers by Tamio Saito Top authors papers by Marta Palmieri are co-authored with Top fields papers by Gea‐Ny Tseng are about Top countries impacted by papers by James C. Puffer Top authors papers by Ian Dworkin are co-authored with Top countries impacted by papers by Jacques A. Nunès