Florian Hübner
About
Florian Hübner has authored 54 papers that have received a total of 862 indexed citations.
This includes 17 papers in Molecular Biology, 14 papers in Food Science and 12 papers in Plant Science. The topics of these papers are Food composition and properties (7 papers), Mycotoxins in Agriculture and Food (7 papers) and Phytochemicals and Antioxidant Activities (4 papers). Florian Hübner is often cited by papers focused on Food composition and properties (7 papers), Mycotoxins in Agriculture and Food (7 papers) and Phytochemicals and Antioxidant Activities (4 papers) and collaborates with scholars based in Germany, Ireland and United States. Florian Hübner's co-authors include Hans‐Ulrich Humpf, Benedikt Cramer, Elke K. Arendt, Christian Brecher and Phuoc Tran‐Gia and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Applied Microbiology and Biotechnology.
In The Last Decade
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