F.M. Rombouts
About
F.M. Rombouts has authored 148 papers that have received a total of 11.3k indexed citations.
This includes 69 papers in Food Science, 56 papers in Plant Science and 55 papers in Biotechnology. The topics of these papers are Polysaccharides and Plant Cell Walls (36 papers), Probiotics and Fermented Foods (28 papers) and Microbial Metabolites in Food Biotechnology (24 papers). F.M. Rombouts is often cited by papers focused on Polysaccharides and Plant Cell Walls (36 papers), Probiotics and Fermented Foods (28 papers) and Microbial Metabolites in Food Biotechnology (24 papers) and collaborates with scholars based in The Netherlands, United States and Guinea-Bissau. F.M. Rombouts's co-authors include Tjakko Abee, W. Pilnik, R.R. Beumer, M.J.R. Nout and A.G.J. Voragen and has published in prestigious journals such as Journal of Biological Chemistry, Applied and Environmental Microbiology and Analytical Biochemistry
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