Francesco Capozzi
About
Francesco Capozzi has authored 102 papers that have received a total of 2.9k indexed citations.
This includes 58 papers in Molecular Biology, 22 papers in Animal Science and Zoology and 18 papers in Food Science. The topics of these papers are Metabolomics and Mass Spectrometry Studies (25 papers), Meat and Animal Product Quality (20 papers) and Metalloenzymes and iron-sulfur proteins (10 papers). Francesco Capozzi is often cited by papers focused on Metabolomics and Mass Spectrometry Studies (25 papers), Meat and Animal Product Quality (20 papers) and Metalloenzymes and iron-sulfur proteins (10 papers) and collaborates with scholars based in Italy, Germany and France. Francesco Capozzi's co-authors include Claudio Luchinat, Gianfranco Picone, Ivano Bertini, Alessandra Bordoni and Luca Laghi and has published in prestigious journals such as Journal of the American Chemical Society, Biochemistry and The Journal of Physical Chemistry
In The Last Decade
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