Francesco Lopez
About
Francesco Lopez has authored 88 papers that have received a total of 2.1k indexed citations.
This includes 27 papers in Organic Chemistry, 26 papers in Food Science and 20 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (14 papers), Surfactants and Colloidal Systems (13 papers) and Edible Oils Quality and Analysis (12 papers). Francesco Lopez is often cited by papers focused on Proteins in Food Systems (14 papers), Surfactants and Colloidal Systems (13 papers) and Edible Oils Quality and Analysis (12 papers) and collaborates with scholars based in Italy, Portugal and Sweden. Francesco Lopez's co-authors include Francesca Cuomo, Andrea Ceglie, Gerardo Palazzo, Francesco Venditti and Giuseppe Cinelli and has published in prestigious journals such as Journal of the American Chemical Society, Gastroenterology and The Journal of Physical Chemistry B.
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