Franciny Campos Schmidt
About
Franciny Campos Schmidt has authored 20 papers that have received a total of 317 indexed citations.
This includes 15 papers in Animal Science and Zoology, 13 papers in Food Science and 7 papers in Biomedical Engineering. The topics of these papers are Meat and Animal Product Quality (15 papers), Food Drying and Modeling (9 papers) and Advanced Chemical Sensor Technologies (7 papers). Franciny Campos Schmidt is often cited by papers focused on Meat and Animal Product Quality (15 papers), Food Drying and Modeling (9 papers) and Advanced Chemical Sensor Technologies (7 papers) and collaborates with scholars based in Brazil, Spain and Portugal. Franciny Campos Schmidt's co-authors include João Borges Laurindo, Bruno Augusto Mattar Carciofi, José Manuel Barat Baviera, Daniel Angelo Longhi and Miguel Alcañíz and has published in prestigious journals such as Journal of Food Engineering, LWT and Sensors and Actuators A Physical.
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