Francis M. Racine

15 papers and 387 indexed citations i.

Francis M. Racine has authored 15 papers that have received a total of 387 indexed citations. This includes 10 papers in Molecular Biology, 5 papers in Food Science and 4 papers in Ecology. The topics of these papers are Probiotics and Fermented Foods (5 papers), Bacteriophages and microbial interactions (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Francis M. Racine is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Bacteriophages and microbial interactions (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in United States. Francis M. Racine's co-authors include Jay C. Vary, Badal C. Saha, William M. Steinberg, Paul W. Morris and A S Janoff and has published in prestigious journals such as Nucleic Acids Research, Applied and Environmental Microbiology and Journal of Virology