Fred Kwame Ofosu
About
Fred Kwame Ofosu has authored 33 papers that have received a total of 572 indexed citations.
This includes 16 papers in Molecular Biology, 11 papers in Food Science and 10 papers in Physiology. The topics of these papers are Biochemical effects in animals (7 papers), Phytochemicals and Antioxidant Activities (7 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers). Fred Kwame Ofosu is often cited by papers focused on Biochemical effects in animals (7 papers), Phytochemicals and Antioxidant Activities (7 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers) and collaborates with scholars based in South Korea, China and India. Fred Kwame Ofosu's co-authors include Deog‐Hwan Oh, Eric Banan‐Mwine Daliri, Ramachandran Chelliah, Fazle Elahi and Eric Banan-Mwine Daliri and has published in prestigious journals such as Bioresource Technology, Food Chemistry and International Journal of Molecular Sciences.
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