G. A. Howard

57 papers and 567 indexed citations i.

G. A. Howard has authored 57 papers that have received a total of 567 indexed citations. This includes 33 papers in Pharmacology, 23 papers in Food Science and 10 papers in Analytical Chemistry. The topics of these papers are Hops Chemistry and Applications (33 papers), Fermentation and Sensory Analysis (22 papers) and Chromatography in Natural Products (8 papers). G. A. Howard is often cited by papers focused on Hops Chemistry and Applications (33 papers), Fermentation and Sensory Analysis (22 papers) and Chromatography in Natural Products (8 papers) and collaborates with scholars based in Japan, Germany and United States. G. A. Howard's co-authors include Christine Slater, A. R. Tatchell, Harvey Brandwein, J. R. A. Pollock and Pamela Brown and has published in prestigious journals such as Journal of the Institute of Brewing, Biologicals and PDA Journal of Pharmaceutical Science and Technology