G Amtsberg
About
G Amtsberg has authored 58 papers that have received a total of 362 indexed citations.
This includes 15 papers in Infectious Diseases, 13 papers in Microbiology and 9 papers in Food Science. The topics of these papers are Microbial infections and disease research (11 papers), Clostridium difficile and Clostridium perfringens research (9 papers) and Probiotics and Fermented Foods (6 papers). G Amtsberg is often cited by papers focused on Microbial infections and disease research (11 papers), Clostridium difficile and Clostridium perfringens research (9 papers) and Probiotics and Fermented Foods (6 papers) and collaborates with scholars based in Germany, Austria and Hungary. G Amtsberg's co-authors include Jutta Verspohl, H.‐P. Sallmann, Petra Krabisch, G. Trautwein and Alfred Binder and has published in prestigious journals such as Surgical Endoscopy, Veterinary Microbiology and Veterinary Record
In The Last Decade
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