G. Aureli

About

G. Aureli has authored 26 papers that have received a total of 374 indexed citations. This includes 12 papers in Plant Science, 6 papers in Molecular Biology and 5 papers in Cell Biology. The topics of these papers are Mycotoxins in Agriculture and Food (11 papers), Wheat and Barley Genetics and Pathology (9 papers) and Food composition and properties (4 papers). G. Aureli is often cited by papers focused on Mycotoxins in Agriculture and Food (11 papers), Wheat and Barley Genetics and Pathology (9 papers) and Food composition and properties (4 papers) and collaborates with scholars based in Italy and The Netherlands. G. Aureli's co-authors include M. G. D’Egidio, Raffaele Petruzzelli, Tiziana Amoriello, A. Infantino and A. Lauria and has published in prestigious journals such as Nature, Biochemical Journal and Biochemical and Biophysical Research Communications

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