G. BASAŘOVÁ

39 papers and 400 indexed citations i.

G. BASAŘOVÁ has authored 39 papers that have received a total of 400 indexed citations. This includes 22 papers in Food Science, 15 papers in Plant Science and 10 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (22 papers), Horticultural and Viticultural Research (12 papers) and Analytical Chemistry and Chromatography (4 papers). G. BASAŘOVÁ is often cited by papers focused on Fermentation and Sensory Analysis (22 papers), Horticultural and Viticultural Research (12 papers) and Analytical Chemistry and Chromatography (4 papers) and collaborates with scholars based in Czechia, India and Belarus. G. BASAŘOVÁ's co-authors include Aleš Vančura, V. Běhal, Miroslav Flieger, Jan Kopecký and Tomáš Řezanka and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Bacteriology and European Journal of Biochemistry