G. Corthier

11 papers and 1.5k indexed citations i.

G. Corthier has authored 11 papers that have received a total of 1.5k indexed citations. This includes 7 papers in Molecular Biology, 6 papers in Food Science and 6 papers in Infectious Diseases. The topics of these papers are Gut microbiota and health (7 papers), Probiotics and Fermented Foods (6 papers) and Clostridium difficile and Clostridium perfringens research (6 papers). G. Corthier is often cited by papers focused on Gut microbiota and health (7 papers), Probiotics and Fermented Foods (6 papers) and Clostridium difficile and Clostridium perfringens research (6 papers) and collaborates with scholars based in France, Morocco and Denmark. G. Corthier's co-authors include Olivier Firmesse, Philippe Langella, F. Lucas, R. L’Haridon and Jean‐Pierre Furet and has published in prestigious journals such as Microbiology, Vaccine and FEMS Microbiology Ecology