G. G. Mafi
About
G. G. Mafi has authored 74 papers that have received a total of 870 indexed citations.
This includes 60 papers in Animal Science and Zoology, 19 papers in Food Science and 10 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (58 papers), Animal Nutrition and Physiology (22 papers) and Sensory Analysis and Statistical Methods (11 papers). G. G. Mafi is often cited by papers focused on Meat and Animal Product Quality (58 papers), Animal Nutrition and Physiology (22 papers) and Sensory Analysis and Statistical Methods (11 papers) and collaborates with scholars based in United States, India and China. G. G. Mafi's co-authors include D. L. VanOverbeke, Ranjith Ramanathan, Janet Rogers, Steven D. Hartson and D. B. Griffin and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Journal of Animal Science
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