G. Giacinti

13 papers and 340 indexed citations i.

G. Giacinti has authored 13 papers that have received a total of 340 indexed citations. This includes 5 papers in Food Science, 5 papers in Agronomy and Crop Science and 4 papers in Animal Science and Zoology. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (5 papers), Antimicrobial Resistance in Staphylococcus (4 papers) and Probiotics and Fermented Foods (3 papers). G. Giacinti is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (5 papers), Antimicrobial Resistance in Staphylococcus (4 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in Italy, Spain and France. G. Giacinti's co-authors include Simonetta Amatiste, G. Giangolini, Virginia Carfora, Andrea Caprioli and Antonio Battisti and has published in prestigious journals such as Journal of Dairy Science, Journal of Food Science and International Dairy Journal