G. R. List

128 papers and 3.3k indexed citations i.

G. R. List has authored 128 papers that have received a total of 3.3k indexed citations. This includes 40 papers in Food Science, 35 papers in Organic Chemistry and 34 papers in Biomedical Engineering. The topics of these papers are Food Chemistry and Fat Analysis (31 papers), Edible Oils Quality and Analysis (30 papers) and Phase Equilibria and Thermodynamics (14 papers). G. R. List is often cited by papers focused on Food Chemistry and Fat Analysis (31 papers), Edible Oils Quality and Analysis (30 papers) and Phase Equilibria and Thermodynamics (14 papers) and collaborates with scholars based in United States, Egypt and Canada. G. R. List's co-authors include T. L. Mounts, Chris Evans, W. E. Neff, K. Warner and Jerry W. King and has published in prestigious journals such as Nature, Science and Journal of the American Chemical Society