G. T. Currie
About
G. T. Currie has authored 15 papers that have received a total of 353 indexed citations.
This includes 9 papers in Animal Science and Zoology, 8 papers in Biomedical Engineering and 5 papers in Organic Chemistry. The topics of these papers are Meat and Animal Product Quality (9 papers), Advanced Chemical Sensor Technologies (8 papers) and Analytical Chemistry and Chromatography (5 papers). G. T. Currie is often cited by papers focused on Meat and Animal Product Quality (9 papers), Advanced Chemical Sensor Technologies (8 papers) and Analytical Chemistry and Chromatography (5 papers) and collaborates with scholars based in United States. G. T. Currie's co-authors include A. M. Gaddis, Rex Ellis and Rebecca Ellis and has published in prestigious journals such as Nature, Analytical Chemistry and Journal of Food Science
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