Gabriella Di Lena
About
Gabriella Di Lena has authored 36 papers that have received a total of 1.3k indexed citations.
This includes 18 papers in Aquatic Science, 14 papers in Molecular Biology and 7 papers in Plant Science. The topics of these papers are Aquaculture Nutrition and Growth (17 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Meat and Animal Product Quality (6 papers). Gabriella Di Lena is often cited by papers focused on Aquaculture Nutrition and Growth (17 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in Italy, Türkiye and Romania. Gabriella Di Lena's co-authors include Irene Casini, Roberto Caproni, Elena Orban, Teresina Nevigato and Ginevra Lombardi‐Boccia and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Molecules
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