Gayle A Lancette
About
Gayle A Lancette has authored 14 papers that have received a total of 230 indexed citations.
This includes 6 papers in Molecular Biology, 6 papers in Food Science and 4 papers in Biotechnology. The topics of these papers are Identification and Quantification in Food (4 papers), Food Safety and Hygiene (3 papers) and Microbial Inactivation Methods (3 papers). Gayle A Lancette is often cited by papers focused on Identification and Quantification in Food (4 papers), Food Safety and Hygiene (3 papers) and Microbial Inactivation Methods (3 papers) and collaborates with scholars based in United States. Gayle A Lancette's co-authors include Stanley M. Harmon, James T. Peeler, John N. Sofos, Haim M. Solomon and Richard J. Bryant and has published in prestigious journals such as JAMA, Journal of Food Protection and Journal of Food Safety.
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