Gerald M. Sapers
About
Gerald M. Sapers has authored 104 papers that have received a total of 4.0k indexed citations.
This includes 59 papers in Plant Science, 51 papers in Food Science and 29 papers in Biotechnology. The topics of these papers are Postharvest Quality and Shelf Life Management (43 papers), Listeria monocytogenes in Food Safety (27 papers) and Phytochemicals and Antioxidant Activities (26 papers). Gerald M. Sapers is often cited by papers focused on Postharvest Quality and Shelf Life Management (43 papers), Listeria monocytogenes in Food Safety (27 papers) and Phytochemicals and Antioxidant Activities (26 papers) and collaborates with scholars based in United States, United Kingdom and Croatia. Gerald M. Sapers's co-authors include Robert L. Miller, Bassam A. Annous, Kevin B. Hicks, John G. Phillips and Dike O. Ukuku and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Journal of Chromatography A
In The Last Decade
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