Gerard G. Guy
About
Gerard G. Guy has authored 16 papers that have received a total of 555 indexed citations.
This includes 13 papers in Animal Science and Zoology, 5 papers in Surgery and 3 papers in Ecology, Evolution, Behavior and Systematics. The topics of these papers are Animal Nutrition and Physiology (12 papers), Cholesterol and Lipid Metabolism (5 papers) and Meat and Animal Product Quality (5 papers). Gerard G. Guy is often cited by papers focused on Animal Nutrition and Physiology (12 papers), Cholesterol and Lipid Metabolism (5 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in France, Morocco and Poland. Gerard G. Guy's co-authors include Jacques Mourot, Élisabeth Baéza, Michel Jacques M.J. Duclos, Pascal Chartrin and Dominique Hermier and has published in prestigious journals such as Poultry Science, Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology and Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology
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